http://www.griggstownquailfarm.com From Field to table Tue, 07 Feb 2012 03:52:45 +0000 en hourly 1 http://wordpress.org/?v=3.1 http://www.griggstownquailfarm.com/featured-recipe-23/ http://www.griggstownquailfarm.com/featured-recipe-23/#comments Tue, 07 Feb 2012 03:34:59 +0000 Chuck http://www.griggstownquailfarm.com/?p=5560 Sweet Potatoes with Lime and Cilantro Courtesy of Grace Asagra Stanley, BSN, RN-HC, CCRN. HN-BC. www.graceasagra.com   This recipe is an eye-opener for those who find sweet potatoes cloyingly sweet or those who are tired of eating them smothered in marshmallows and brown sugar. Japanese sweet potatoes, with their pale flesh and delicate flavor, are [...]]]> http://www.griggstownquailfarm.com/featured-recipe-23/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-22/ http://www.griggstownquailfarm.com/featured-recipe-22/#comments Mon, 30 Jan 2012 03:47:42 +0000 Chuck http://www.griggstownquailfarm.com/?p=5497 Tomato Soup Courtesy of  Chef Cristin, www.BeMyGuestPersonalChef.com   This is a great recipe, however, if you don’t have time to make soup yourself, stop by the store and purchase a quart of Chef Mike’s delicious tomato soup.     Ingredients: 1 (14-ounce) can chopped tomatoes 3/4 cup extra virgin olive oil Salt and freshly ground black [...]]]> http://www.griggstownquailfarm.com/featured-recipe-22/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-21/ http://www.griggstownquailfarm.com/featured-recipe-21/#comments Wed, 25 Jan 2012 03:48:54 +0000 Chuck http://www.griggstownquailfarm.com/?p=5437 Chicken Wings in Peanut Sauce Courtesy of  Chef Tiffany, www.SimplyNutritiousMeals.com   Try these savory wings with such unique and exciting flavoring.  Everyone will rave about them.       Ingredients: 4 lb chicken wings, halved at joint 2 tablespoons vegetable oil 1 1/2 tablespoons minced peeled fresh ginger 1 garlic clove, minced For sauce 2 [...]]]> http://www.griggstownquailfarm.com/featured-recipe-21/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-20/ http://www.griggstownquailfarm.com/featured-recipe-20/#comments Tue, 17 Jan 2012 03:16:37 +0000 Chuck http://www.griggstownquailfarm.com/?p=5362 Lemon Chicken Recipe Courtesy of  Chef Cristin, www.BeMyGuestPersonalChef.com Overheard at the market, “I’m a breast girl.” “Really? I’m definitely a thigh girl,” pause…”dark meat, so much more flavor.” Had to laugh, I’m so so so much a thigh girl myself. Here is the secret to fabulous lemon chicken – use bone-in, skin-on chicken thighs (or [...]]]> http://www.griggstownquailfarm.com/featured-recipe-20/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-19/ http://www.griggstownquailfarm.com/featured-recipe-19/#comments Mon, 09 Jan 2012 03:17:19 +0000 Chuck http://www.griggstownquailfarm.com/?p=5314 Smothered Pork Chops Courtesy of Tyler Florence   I love this recipe. I made it for my in-laws when they were up visiting, and it was a hit. I’ve made this recipe about 4 times now, and it never disappoints. I love the gravy. I use milk instead of buttermilk, since I never seem to [...]]]> http://www.griggstownquailfarm.com/featured-recipe-19/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-18/ http://www.griggstownquailfarm.com/featured-recipe-18/#comments Mon, 02 Jan 2012 15:35:55 +0000 Chuck http://www.griggstownquailfarm.com/?p=5236 Chicken and Dumpling Soup Recipe   Courtesy of  www.chickensouprecipes.org Most chicken noodle soup recipies are long on nutrition and short on flavor. This unique recipe combines the zing of lemon zest and cilantro, along with warmer flavors of cumin and cinnamon. These hearty dumplings are from a Polish family recipe. Adding the right amount of [...]]]> http://www.griggstownquailfarm.com/featured-recipe-18/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-17/ http://www.griggstownquailfarm.com/featured-recipe-17/#comments Mon, 26 Dec 2011 03:44:31 +0000 Chuck http://www.griggstownquailfarm.com/?p=5166 Chicken Breasts in Champagne Sauce Recipe   Courtesy of Judith and Even Jones,  L.L. Bean Book of New New England Cookery     Champagne, mushrooms, and cream make a creamy sauce for chicken breasts. Cooked stove-top in a skillet, you can have this on the table in under 30 minutes.         Ingredients: [...]]]> http://www.griggstownquailfarm.com/featured-recipe-17/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-16/ http://www.griggstownquailfarm.com/featured-recipe-16/#comments Sun, 18 Dec 2011 20:06:44 +0000 Chuck http://www.griggstownquailfarm.com/?p=5083 Root Vegetable Chips With Roasted Garlic Dip   Courtesy of Katie Brown, featured in Americans Cook   Root vegetables are being enjoyed as an appetizer because of their bright colors, unusual flavors, and versatility.  This recipe was taken from the Americans Cook, cook book, published by Girl Scout troop # 2738, Chappaqua, NY. Learn more [...]]]> http://www.griggstownquailfarm.com/featured-recipe-16/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-15/ http://www.griggstownquailfarm.com/featured-recipe-15/#comments Mon, 12 Dec 2011 02:21:30 +0000 Chuck http://www.griggstownquailfarm.com/?p=5019   I think this recipe produces a sophisticated, subtle and unique hor d’oeuvre. That said, I was hoping for more flavorful eggs (when I had them poached at a restaurant they were incredible–perhaps the difference in how they were prepared). Also, used prepared black truffles that were not particularly “truffley”…which was disappointing. And finally, I [...]]]> http://www.griggstownquailfarm.com/featured-recipe-15/feed/ 0 http://www.griggstownquailfarm.com/featured-recipe-14/ http://www.griggstownquailfarm.com/featured-recipe-14/#comments Mon, 05 Dec 2011 03:53:03 +0000 Chuck http://www.griggstownquailfarm.com/?p=4954 Chicken and Dumplings Courtesy of www.MomsWhoThink.com   When you make this chicken and dumplings recipe you find out very quickly the secret to culinary happiness that great cooks know. They know that it’s not a waste of kitchen skills to make a tasty dish from another era. They know that you can take care of [...]]]> http://www.griggstownquailfarm.com/featured-recipe-14/feed/ 0